Brisbane Restaurants

Tukka Restaurant

  • 145 Boundary St. Map It
  • West End
  • Australian

Published 05/21/2015

Fodor's Review

Earth-tone walls lined with Aboriginal artworks are a fitting backdrop for chef-owner Bryant Wells' native-inspired Modern Australian cuisine, featuring a range of lean local meats (seared wallaby, kangaroo, emu, croc tail, and possum) and seasonal produce, deliciously fused with native Australian herbs and spices. One excellent option is the entrée platter of cured meats and flavorful indigenous berries and flowers, all served on a rustic wooden campher platter. The wine list showcases top vintages from boutique wineries around Australia. You can also buy Tukka's own line of spices, cured meats, glazed fruits and sorbets, or ask for a "taste and smell" tour of the restaurants on-site back garden.

Restaurant Information


145 Boundary St., Brisbane, Queensland, 4101, Australia

Map It



Restaurant Details:

  • Credit cards accepted
  • No dinner Mon. No lunch Mon.–Fri.

Published 05/21/2015


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