Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Fodor's Weekly: Your expert travel wrap-up
Today's Departure: Your daily dose of travel inspiration (coming soon)

Sydney Restaurants

Altitude

Updated 01/15/2014

Fodor's Review

The lure of this decadent restaurant, perched high above Sydney Harbour on the 36th floor of the luxurious Shangri-La Hotel, is the view through the floor-to-ceiling windows, but the food is equally impressive. Chef Steve Krasicki presents an enticing menu of Mod-Oz dishes with a definite European influence. Seafood lovers will find ample selection among such dishes as ceviche of pink snapper and the swordfish with corn, coconut and curry. For a special occasion, gather

a dozen friends to dine in the opulent, egg-shaped private dining room, or indulge in the seven-course degustation (A$150; A$215 with matching wines). On weekends the adjoining bar can be a little noisy as the night wears on, so it might be a good idea to beat it early or join in the fun.

Read More

Restaurant Information

Address:

Shangri-La Hotel, 176 Cumberland St., Sydney, New South Wales, 2000, Australia

Map It

Phone:

02-9250–6123

Restaurant Details:

  • Credit cards accepted
  • Closed Sun. No lunch Mon.–Sat.
  • Reservations essential

Updated 01/15/2014

Advertisement

Map View

Map of



What's Nearby

  • Hotels
  • Restaurants
  • Sights

See all restaurants in Sydney

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?

Food

Décor

Service

Value

Advertisement