The Gulf Coast Beaches Restaurants

We’ve compiled the best of the best in The Gulf Coast Beaches - browse our top choices for Restaurants during your stay.

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  • 1. Lucky Crab Restaurant

    $$$

    As if striving to please every last one of the island's international visitors, this fun restaurant serves entrées from around the world. The specialty, though, is grilled seafood, prepared with one of 12 sauces; select your fish and sauce, then enjoy the breeze from the ceiling fans while you await your food.

    94/18 Haad Rin W, Haad Rin, Surat Thani, 84280, Thailand
    077-375125

    Known For

    • <PRO>hot pan special of sizzling seafood</PRO>
    • <PRO>wide menu, covering all the culinary bases</PRO>
    • <PRO>grilled fish</PRO>

    Restaurant Details

    Rate Includes: No credit cards
  • 2. Nira's Home Bakery

    $

    The alluring scent of fresh baked goods immediately delights all who enter this funky place. The owner, who picked up his baking skills while living and working in Germany, opened Nira's in the mid-1980s, before the island even had electricity.

    74/10 Moo 1, Thong Sala, Haad Rin, Surat Thani, 84280, Thailand
    081-535--5215

    Known For

    • <PRO>homemade lasagna</PRO>
    • <PRO>fresh, fresh juices</PRO>
    • <PRO>gourmet sandwiches</PRO>

    Restaurant Details

    Rate Includes: No credit cards
  • 3. Rimini

    $$

    Lovers of Italian food are particularly well-served on the island, with several stellar options. One of the most memorable is where chef-proprietor Alessandro Paterno presides (usually with cigarette fixed to mouth) over a daily-changing selection of fish and seafood creations.

    Chaloklum, Haad Rin, Surat Thani, 84280, Thailand
    66-086-758--1405

    Known For

    • Fresh seafood
    • Family-run and friendly
    • The giant octopus salad

    Restaurant Details

    Rate Includes: Closed Mon. No lunch
  • 4. Satipot

    $$$

    Sati Pot lays a strong claim to be Thailand’s finest Persian restaurant. Such is its reputation that it is often necessary to make a booking for a table. The food justifies the hype. Lamb shank is slow-cooked in saffron and yogurt sauce and served with aromatic rice mixed with crushed pistachio and almonds, caramelized onion, paprika, and raisins. Another highlight is bandari shrimp, a dish with origins in the coastal regions of southern Iran. Plump crustaceans are sauteed with ginger and garlic and nudged towards the stratosphere by a tangy green herb sauce.   

    Hin Kong Beach, Haad Rin, Surat Thani, Thailand
    66-092-404--4613

    Known For

    • Giant portions
    • Cool, casual vibe
    • Cuisine that is unique in Thailand

    Restaurant Details

    Rate Includes: Closed Wed. No lunch
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