Ban Chiang

Ban Chiang Review

This old wooden house is an oasis in the concrete city; the decor is turn-of-the-20th-century Bangkok, with antique prints and old photographs adorning the walls. The place is popular with the farang (foreigners) set, and your food won't come spicy unless you request it that way. Try the salted prawns or deep fried grouper with garlic and white pepper, or dried whitefish with mango dip; and finish with banana fritters with coconut ice cream.