Seoul Restaurants


OK 2 Kitchen

lunch - "meat salad" plate

OK 2 Kitchen Review

Chef Susumu Yongari draws from Korean cuisine but manages to create foods all his own. The seasonal menu changes regularly so diners are always in for a pleasant surprise such as poached duck egg and truffle salad, a refined take on Korean pumpkin stew, or a sashimi plate featuring oyster with basil sauce and whitefish creviche. Desserts range from a delicate butterscotch caramel pudding to gorgonzola ice cream over beet brulee. OK 2 is easily one of the best values and most creative menus in Seoul.

    Contact Information

  • Address: 168-14 Itaewon-dong, Yongsan-gu, Seoul, 140-864 | Map It
  • Phone: 02/797–6420
  • Location: Seoul

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