Fodor's Expert Review Udo Island

Just 15 minutes by ferry from the port of Seongsan, this small volcanic island used to be a hidden piece of bucolic old Jeju. In recent years, the hip crowd has discovered the place en masse, bringing trendy cafes, restaurants, and bed-and-breakfasts with them. Still, the island's patchwork of fields and pathways lined by volcanic stones walls remind visitors what Jeju was like before tourism transformed it forever. Fields of bright-yellow canola flowers light the island up in early spring; many charge small entry fees. The island also has hiking trails, bike paths, ATV and scooter rentals, scenic coastal cliffs and Seobin Beach, one of the finest white sand beaches in Jeju and East Asia's only beach made of rhodoliths (red algae nodules). On a culinary note, the island is renowned for its peanuts, which locals use to make ice cream, cheesecakes, beverages and other delicacies.