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Da Dong Restaurant

Da Dong Server Prepares Duck

Da Dong Restaurant Review

When its doors opened back in 1928, Da Dong was one of Chinatown's first eateries. It remains a reliable bet for flavorful Cantonese. Specialties include Peking duck, chili crab, and homemade beancurd; Sunday morning dim sum draws big crowds of locals and tourists. Request a table near this converted shophouse's upper-level windows for great views of the area.

    Restaurant Details

  • Credit cards accepted.
Updated: 02-05-2014

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