Malaysia Restaurants

Nyonya Baba Cuisine

  • 44 Jalan Nagor
  • Georgetown
  • Malaysian

Published 08/08/2014

Fodor's Review

Formerly called the Dragon King, which opened in 1976, this family-run restaurant is one of the few in Penang that continues to serve traditional Nyonya cuisine. It's situated in a row of restored shophouses, and the Peranakan theme can be seen in the colorful floral tiling and in all of the dishes featured in the picture menu. The owners are friendly and around to offer dining advice for those new to the cuisine, however the hong bak (stewed pork in thick gravy), fried chicken, and prawn curry are all top picks.

Restaurant Information


44 Jalan Nagor, Georgetown, Penang, 10050, Malaysia



Restaurant Details:

  • Closed Tues.

Published 08/08/2014


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