Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
Western Honshu is one of the best regions to sample local Japanese seafood, with regional specialties from the Nihon-kai (Japan Sea) and Seto Nai-kai (Inland Sea). The oysters in Hiroshima, sea eel on Miyajima, and sashimi and sushi on the San-in coast are all superb. Matsue's location means that a variety of both freshwater and
Western Honshu is one of the best regions to sample local Japanese seafood, with regional specialties from the Nihon-kai (Japan Sea) and Seto Nai-kai (Inland Sea). The oysters in Hiroshima, sea eel on Miyajima, and sashimi and sushi on the San-in coast are all superb. M
Western Honshu is one of the best regions to sample local Japanese seafood, with regional specialties from the Nihon-kai
Western Honshu is one of the best regions to sample local Japanese seafood, with regional specialties from the Nihon-kai (Japan Sea) and Seto Nai-kai (Inland Sea). The oysters in Hiroshima, sea eel on Miyajima, and sashimi and sushi on the San-in coast are all superb. Matsue's location means that a variety of both freshwater and saltwater fish are available. Most reasonably priced restaurants have a visual display of the menu in the window, if not photos on the menu pages. If you cannot order in Japanese and no English is spoken, you can always lead the waiter to the window display and point. If you’re adventurous, it is always fun to ask, "Osusume?," which means "What do you recommend?"
Unagi (freshwater eel) and delectable mountain vegetables maintain Yuki's highly venerated reputation. The kitchen also serves river smelt and other specialties, and in summer they prepare ayu (sweetfish) dishes. The dining room is chock-full of old farm implements, and there's even a stream burbling near your feet. A teishoku set meal is available for lunch (11--3) or dinner 5--10. Reservations are advised, and call the day before to confirm.
271--4 Ushiroda, Tsuwano, Shimane-ken, 699-5605, Japan
An old-fashioned sushi restaurant with a few tables on tatami mats and a long bar counter with stools, the rustic restaurant has a cheerful staff and reasonable prices. It's also within easy walking distance of Tsuwano Station. Try the jyo-nigiri (deluxe sushi set); it will likely include a slice or two of tasty, chewy koi, or local carp. Have that and a frosty mug of beer. Last order is at 9.30 pm but may close early if it is quiet.
78--10 Ushiroda, Tsuwano, Shimane-ken, 699-5605, Japan
0856-72–0444
Known For
Affordable, quality sushi
Friendly atmosphere
Cash-only and usually open until 10 pm (late for Tsuwano)
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
Enter a sight, restaurant, hotel, or other place to find restaurants nearby.
Neighborhoods Some neighborhood filters have sub-neighborhoods that can be selected individually in a dropdown by clicking on the icon to the right of the name.
I want emails from Fodor's Travel with travel information and promotions. I can unsubscribe any time using the unsubscribe link at the end of all emails.
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.
Sign up for Travel Tips & News
By signing up for the newsletter, I agree to the Privacy Policy. You must check the box to subscribe
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.