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Tokyo Restaurants

Robata

  • 1–3–8 Yuraku-cho Map It
  • Chiyoda-ku
  • Japanese
  • Fodor's Choice

Updated 08/13/2013

Fodor's Review

Old, funky, and more than a little cramped, Robata is a bit daunting at first. But fourth-generation chef-owner Takao Inoue holds forth here with an inspired version of Japanese home cooking. He's also a connoisseur of pottery; he serves his food on pieces acquired at famous kilns all over the country. There's no menu; just tell Inoue-san (who speaks some English) how much you want to spend, and leave the rest to him. A meal at Robata—like the pottery—is simple to

the eye but subtle and fulfilling. Typical dishes include steamed fish with vegetables, stews of beef or pork, and seafood salads.

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Restaurant Information

Address:

1–3–8 Yuraku-cho, Tokyo, 100-0006, Japan

Map It

Phone:

03-3591–1905

Restaurant Details:

  • No credit cards
  • Closed some Sun. each month. No lunch

Updated 08/13/2013

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