In a neighborhood thick with Korean-barbecue joints, Sanko-en stands out as the best of the lot. Korean barbecue is a smoky affair; you cook your own food, usually thin slices of beef and vegetables, on a gas grill at your table. The karubi (brisket), which is accompanied by a great salad, is the best choice on the menu. If you like kimchi (spicy pickled cabbage), Sanko-en's is considered by some to be the best in town. Customers from all over agree, including those
from the South Korean embassy a few blocks away. And they line up at all hours (from 11:30 am to midnight) to get in.
1–8–7 Azabu Juban, Tokyo, 106-0045, Japan