Tohoku Restaurants

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Nishimura

Nishimura Review

It would be hard to walk out of this Japanese restaurant hungry: the danna course (¥3,000), for example, includes abalone and sea-urchin soup, seaweed and fish, a mixed hot pot, and fried eggplant. Shottusu nabe and other local specialties are also recommended. On sunny days you should come for lunch. Both the great-value teishoku set menu and splendid bay views from the 10th floor of ASPAM are all yours.

    Restaurant Details

  • Closed Sun.

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