With a relaxed atmosphere, A-1 is known for serving thick slices of Kobe beef. The teppanyaki steak (broiled on a hot plate) is cooked in a marinade of spices, wine, and soy and served with charcoal-grilled vegetables and crisp garlic potatoes. The "small" version is enough to fill you up, and costs ¥5,400. Four branches are scattered about town, but the main one is conveniently north of Hankyu San-no-miya Station, across from the B-Kobe hotel.
B1F Lighthouse Bldg., 2–2–9 Shimoyamate-dori, Kōbe, Hyōgo-ken, 650-0011, Japan