Kyoto Restaurants


  • Tomino-koji, Oike-sagaru Map It
  • Nakagyo-ku
  • Japanese

Published 12/10/2015

Fodor's Review

Adjacent to an inn of the same name, Yoshikawa serves full-course kaiseki ryori lunches and dinners. The beautifully presented meal includes soup, vegetables, grilled or baked fish, and a light, crisp tempura that is the house specialty. Roasted duck is available for those who don't eat raw fish. Tempura dinners include 13 pieces of fried fish, meat, and vegetables. A special shabu-shabu set is offered to hotel guests, and a visit by a maiko or geiko can be arranged by the hotel staff. The establishment boasts a breathtaking Enshu-style landscaped garden that greatly complements this truly elegant experience.

Restaurant Information


Tomino-koji, Oike-sagaru, Kyoto, 604-8093, Japan

Map It



Restaurant Details:

  • Closed Sun.
  • Reservations essential

Published 12/10/2015


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