Freshly cooked pastas and pizzas are served up piping hot in this sunny, attractive eatery, with a garden sit out. The wood floors, wrought-iron furniture, and etched glass give the place quite some appeal. Like most restaurants in Koregaon Park the meals here are vegetarian, and here they are carefully and tastefully prepared. Go for the crostini (fresh bread topped with toppings like grilled bell peppers, eggplant, or sun-dried tomatoes), tortellini, lasagne, pasta al forno (baked pasta with white sauce and mushrooms), or the thin crust pizzas.
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