Owned by the old and popular Kwality chain, the posh, granite-and-glass restaurant is the place to go for Indian-Chinese, a culinary mash-up that leans heavily on cilantro, spices, and hot peppers. Try the crispy sesame chicken, honey-roast pork, steamed rice with vegetables, sesame prawns, three-treasure vegetable hunani, (Hunan style dish) or the litchis with ice cream.
Visit the Travel Talk forums for help on planning your trip