Indigo

Indigo Review

Mumbai's first true fine-dining experience outside of a five-star hotel coasts a lot on reputation, but it remains popular for a reason. The interior is all light wood and summery elegance, the menu is contemporary, the wine selection is vast, and the crowd a veritable who's who. The grilled prawns and most of the pastas are recommended, as are starters of beef carpaccio or the salad of grilled asparagus, broccoli, and greens. For the true Indigo experience, make a reservation for Sunday brunch—a five-hour, all you can eat and drink, top-shelf, fine-dining cornucopia of food and booze.