This Continental restaurant in the legendary Taj Mahal hotel is one of the fanciest places to eat at in town. It's Western in style, with subdued lighting, handsome chandeliers, captains in black jackets, and waiters wearing white gloves. Specialties include Camembert dariole (soufflé) and a creamy Kahlua mousse for dessert. Entrées favor meat and seafood, such as steak, Cajun lobster, and grilled lobster. The Zodiac Grill offers a fixed meal for two for Rs. 5,500, with a glass of sparkling wine for each.
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