$$$$, Chinese, South Calcutta
Fodor's Review:
Consistently rated one of the best Chinese restaurants in India (no small honor these days), this place serves delicacies such as Peking duck and a highly unusual selection of corn dishes. One crunchy appetizer consists of deep-fried kernels of American corn; another dish features corn delicately flavored with garlic. Unsurpassed food, a calm green-and-beige color scheme accented by old-world mirrors and paintings, and excellent Taj service make dining here an experience. Reservations are advised on weekdays and crucial on weekends.
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