One of Agra's choice destinations for Mughal food, this sleek, modern restaurant is decorated in rich shades of purple, beige, and orange, and lighted by glittering glass chandeliers. The five-page menu includes Chinese and European dishes, but the North Indian cuisine is what makes the restaurant so popular with the locals. Try their signature butter chicken and dal bukhara (slow-cooked black lentils) and wash it down with a "paan shot," a creamy liquid breath
freshener served after every meal. Massively popular, this restaurant is usually crowded, so it's best to make a reservation for dinner.