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Chuanwei Wang (Chuan wèi wáng)
Chuanwei Wang (Chuan wèi wáng) Review
You can often tell a good restaurant by the lack of empty tables; at mealtimes, this Sichuanese eatery is always packed. There's no English menu, but pictures of almost every dish make ordering simple. If you're stuck, order gongbao jiding, a slightly spicy dish of chicken stir-fried with peanuts.
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