Sign Up
Newsletter Signup
Free Fodor's Newsletter

Subscribe today for weekly travel inspiration, tips, and special offers.

Passport: Your weekly travel wrap-up
Today's Departure: Your daily dose of travel inspiration

Sichuan and Chongqing Restaurants


  • 5 Baihua Xi Lu
  • Qingyang District

Updated 01/07/2015

Fodor's Review

Private rooms, tasteful decoration, and unusual ingredients set one of Chengdu's most upscale hotpot restaurants apart from the numerous other joints that crowd the city. Diners order boiling pots of clear broth or fiery spicy-numb broth in which to cook exotic ingredients such as asparagus (seasonal), wild Yunnan mushrooms, and—for the adventurous—goose intestines. Of course, the usual hotpot goodies are also available, including shaved beef and mutton and a range of veggies and tofus. Waiters are attentive, but don't speak much English. Room fees range from Y100 for a room that accommodates up to five people to Y300 for a room that fits more than 20.

Restaurant Information


5 Baihua Xi Lu, Chengdu, 610072, China



Restaurant Details:

  • No credit cards

Updated 01/07/2015


What's Nearby

  • Hotels
  • Restaurants
  • Sights

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?







No Thanks

Love To Travel?

Get FREE e-mail communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.

How we use your email

Thank You

Now sit back, relax, and check your inbox to start planning your next travel adventure.

Please tell us more about the type of travel you're interested in. Check all that apply.