With a name that means "House of Happiness," this is one of the city's most revered traditional Cantonese restaurants. Opening its door more than a century ago, Tao Tao Ju is famous for its dim sum, especially thenai huang bao (buns made with milk and egg yolks). Tao Tao Ju's cakes are filled with 20 different ingredients, including ham, roast duck, shrimp, peanuts, mushrooms and lotus seeds. The menu, available in English, has many items that you're unlikely to
find elsewhere, including tasty kudzu and snakehead soup.
20 Dishifu Lu, Guangzhou, 510140, China