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Macau Restaurants

The Eight

  • Av. De Lisboa
  • Downtown

Updated 11/20/2014

Fodor's Review

Designed by Hong Kong's Alan Chan, The Eight is an opulent-looking restaurant where the food is as impressive as the decor—it was awarded three Michelin stars in 2014. The chefs here prepare fine Cantonese and Huaiyang cuisine; signature dishes include braised abalone with Chinese herbs, steamed Japanese bean curd with dried seafood, and steamed fish-shaped shrimp dumplings. The wine cellar contains more than 14,100 different labels; teetotalers can enjoy teas from an

extensive menu that includes a pu er that has been aged for 49 years. Lunchtime diners can choose from a menu that boasts over 50 types of dim sum.

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Restaurant Information


2nd fl., Grand Lisboa Hotel, Av. De Lisboa, Macau, Macau–China



Restaurant Details:

  • Credit cards accepted

Updated 11/20/2014


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