Fodor's Expert Review Tap Mun Island
The New Territories
Island
A couple of temples and shrines dot what's also known as Grass Island, and beautiful beaches line the shore. Most people have a seafood lunch at the New Hon Kee Seafood Restaurant, run by Loi Lam, a stocky, vivacious fellow who speaks fluent English with a fantastic accent he picked up in Manchester, England. A sampan from Wong Shek Pier in Sai Kung Country Park will speed you to the island.
