On the 101st floor of the ICC building, Inakaya flaunts a jaw-dropping, bird's-eye view of the city below, but the interior of the restaurant is equally extravagant—the highlight is the specialized robatayaki (the Japanese equivalent to barbecue) room, which has a long counter decorated with baskets of fresh ingredients. Choose your prey and the chefs will grill your meat/fish/vegetables to order and serve it the traditional way, on long wooden paddles. Because
robatayaki is served in bite-sized morsels, prices can add up but it's a fun and unique experience. If you don't want to splurge on grilled goods, Inakaya also offers other washoku (Japanese cuisines) such as sushi and traditional, multicourse kaiseki meals.
Shop A, 101st fl., ICC, 1 Austin Rd West, Hong Kong, Hong Kong–China