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Hong Kong Restaurants

The Chairman

  • 18 Kau U Fong Map It
  • Central
  • Chinese
  • Fodor's Choice

Updated 02/19/2013

Fodor's Review

The restaurant celebrates a return to authentic Cantonese fare. Using only fresh, top-quality ingredients—from locally reared free-range chicken to wild-caught seafood—and sticking with their no-MSG policy, the Chairman focuses on the intrinsic flavors of each ingredient. Appetizers are creative—shredded pig's ear and tripe salad is given an extra crunchy edge with the addition of freshly sliced guava; yellow croaker fish are deep-fried and served with aged balsamic

vinegar. And it gets even better with the mains. A particular favorite is the signature soy-sauce chicken, perfumed with 18 different fragrant Chinese herbs. Also recommended is the steamed fresh crab, which is steeped in aged ShaoXing wine.

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Restaurant Information


18 Kau U Fong, NoHo, Hong Kong, Hong Kong–China

Map It



Restaurant Details:

  • Credit cards accepted
  • Reservations essential

Updated 02/19/2013


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