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Hong Kong Restaurants

Yunyan Sichuan

  • 1 Matheson Street Map It
  • Causeway Bay
  • Chinese

Updated 04/22/2014

Fodor's Review

This is one of Hong Kong's most popular Sichaun restaurants. Veteran chef Kenny Chan is generous with the chili spices in dishes such as his famed crispy chicken with red chilies and Sichuan peppercorns. The poached sliced Mandarin fish with crispy soybeans is another classic. For something with a little less heat but still equally delicious, go for the roasted duck, which is marinated in sweet honey and stuffed with bean sprouts, shallots, and sliced meats and then roasted

to crispiness.

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Restaurant Information


Shop 1001B, 10/F, 1 Matheson Street, Hong Kong, Hong Kong–China

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Restaurant Details:

  • Credit cards accepted

Updated 04/22/2014


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