This aptly named restaurant is a popular hangout for Western expats who work in the neighborhood. It offers a cheerful home-away-from-home feel, complete with flags from various countries hanging from the ceiling and beers from around the world. The food is inexpensive and good, with pizzas, pastas, and excellent brochette prepared by an Italian chef. The owner is an entrepreneur with a number of other restaurants and bars in the neighborhood. His reputation for catering to Western tastes is hardly undeserved.
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