Fodor's Expert Review The Southern Fish
$$$$
Xicheng District
Chinese
At this achingly hip Hunan restaurant on the quieter side of town, the specialty is fengminiurou, a honey-cured beef that's stir-fried with generous amounts of chili.
Quick Facts
49 Gongmenkou Toutiao
Beijing,
Beijing
100035,
China
010-6618–4915
Known For:
- Chic, monochromatic interior
- Lapidan (a kind of Chinese guacamole made by mashing preserved eggs and green peppers)
- Busy at peak times (reservations essential)
Restaurant Details:
Rate Includes: Credit cards accepted
