Inside the Jiming Temple, this establishment uses wheat gluten and other ingredients to create mock pork, fish, chicken, and goose dishes. An English menu features a selection of the best offerings. Tofu threads and the Sichuan-style "fish" are recommended. This restaurant is noteworthy more for its view of the temple grounds than its food, but overall it's worth a lunch stop.
Jiming Temple, off Beijing Dong Lu, south of Xuanwu Lake Park, Nanjing, 210029, China