The breezy, open layout of this BYOB restaurant adds to the casual feel. Check out the dry-erase board for the daily seafood specials, such as BBQ swordfish with avocado gremolata or Swahili prawns in coconut masala sauce and some spiced tea or coffee. Arrive early for dinner or you might have to wait for a table; the food can be pricey for its standards. They also serve breakfast and lunch. You'll have to climb up a flight of stairs to get here.
Hurumzi St., Stone Town, Tanzania