Located only ten minutes west of central Dar es Salaam, and near the U.S. Embassy, this popular Ethiopian restaurant has been a long standing go-to in the city. Seating is around a small table with low chairs on an outside terrace overlooking a tranquil leafy garden (bring insect repellent) amidst traitional umbrellas. Food is eaten communally and with the hands—traditional Ethiopian style—and you'll scoop delicious stews and sauces from the plate with the traditional injera bread. There are good options for vegetarians, too. Make sure to try the honey wine or the traditional coffee This place fills up; book in advance.