- Places to Explore
- Travel Tips
- Fodor's Choice
Fodor's The Complete Guide to African Safaris
For an unforgettable Cape experience, make a beeline for this glorious Cape Dutch manor house on a farm outside Paarl. Meals are long, languid rituals, whether it's an alfresco lunch in the garden or a four-course dinner in the 18th-century dining room. The menu changes daily, but you might start with sweet-corn soup with cilantro cream followed by trout fillet on handmade pasta with a basil sabayon. A main course of lamb loin comes teamed with roasted butternut and shallots in muscadel, with an indigenous malva pudding with a rooibos-tea mousse as the finale. This feast is priced at R240 and includes a different wine with each course.
- 80 Degrees: Fodor's Helps You Find Your Best Beach Vacation Spots
- Fodor's Go List 2014: Where we are going in 2014
- World Cup Fever: Start planning your trip to Brazil!
- Fodor's 100 Hotel Awards: Check out the winners of 2013
- Weekend Getaways: Fodor's Recommends the Best Weekend Escapes in the US
- Great American Vacation: Find Your Next U.S. Trip with Fodor's
My husband and I just returned from a wonderful trip to South Africa, Swaziland, Zimbawe & Botswana. Read more
Just spent 34 days in South Africa - Madagascar - South Africa - Swaziland - Botswana - Namibia - and Zimbabwe - traveled over 4,000 miles by road - took 10 flights - did the trip with the help of Jenma Read more
I probably sound like all the rest of the posts.....
I won't know until April whether I am going to J'burg, SA on business for 2 weeks in late May and/or early June. I visited 2 years ago, but couldn' Read more
· News & Features
Navigate the chaotic street food scene of Ho Chi Minh City like a pro with our quick guide to no-fuss ... Read more
Come for the beautiful architecture and stay for the vibrant local culture.... Read more
A look at ultra-luxurious airline accomodations and a fascinating visual breakdown of literary storytelling are... Read more