This old Victorian house has been elegantly transformed into a stylish and comfortable guest lodge; white linen and subtle furnishings create a restful atmosphere. Some bathrooms have Victorian claw-foot tubs. Regularly voted one of South Africa's top-100 dining establishments, the restaurant (which charges around R120 per main course) will likely have you coming back for more, especially for dishes such as roast beef fillet with a verjuice-hollandaise sauce. The menu changes daily, and there are also interesting food-and-wine-pairing dinners that are worth inquiring about. For the lodge, arrangements must be made in advance for children.