Welcome:
Login/Register

La Colombe Review

Read our Cape Town restaurant reviews. Or post your own.

La Colombe

  • Address: Constantia Uitsig Farm, Spaanschemat River Rd., Constantia, Cape Town
  • Phone: 021/794-2390

Fodor's Review:

Constantia Uitsig farm and winery is home to three good restaurants, but it is La Colombe, with chef Luke Dale Roberts's excellent Provence-inspired food, that attracts the most attention. The chorizo, tempura sweet potato, feta, and figs served on arugula, endive, and a soft-boiled egg is delicious to start. Most outstanding is panfried teriyaki-glazed salmon with chickpeas, roasted peppers, eggplant, pickled ginger, and a carrot-and-ginger-butter sauce. The dessert of warm figs on frangipane disks, served with cardamom ice cream and pink-peppercorn syrup, is a delight. The chalkboard menus are in French, but the staff delights in translating them.

  • Keep in mind: Reservations essential.
  • Credit Cards: AE, DC, MC, V

Get Advice From Other Travelers

Visit the Travel Talk forums for help on planning your trip >>



Buy the Guidebook

  • Fodor's See It South Africa, 2nd Edition
    $24.95
  • Fodor's South Africa, 4th Edition
    $24.95

Get the Fodor's Newsletter

Read the current issue
For more travel ideas, tips, and deals, sign up for the Fodor's newsletter here. Browse previous issues.

Current Fodor's Newsletter

Copyright © 2008 Fodor's Travel, a division of Random House, Inc.