Located on lovely Anse Lazio beach, this outdoor establishment is open for lunch only, but serves fabulous grilled seafood and Creole specialties right on the water's edge. There is a three-course set menu (Rs400), or you can order grilled lobster, fish, scallops, or mussels Seychellois from the à la carte menu (all served with rice, salad, and lentils). A large open-air structure of thatch and wood, the restaurant's best tables are in the sand under umbrellas. Outside
of lunch hours, fresh fruit juices, milkshakes, and ice cream are available.