This stylish restaurant is a good bet for a special night out with traditional Moroccan cuisine, Oriental live music, and slick service. The three-tiered restaurant is centered around a rose-filled fountain of the inner patio. By day, you can take a lunch of Moroccan salads on the covered terrace overlooking a busy souk. By night, enjoy dinner and a glass of wine while marveling at the shimmying of belly dancers. Tanjia is a traditional, slow-cooked meat dish specific to Marrakesh, and it is served here with aplomb.
14, Derb J'did, next to Pl. des Ferblantiers, Marrakesh, Marrakech-Tensift-Al Haouz, Morocco