Keshet HaHurva Review
With wooden tables in the tile-floored dining room and under the trees in the nearby square, this pleasant eatery in the Jewish Quarter's central plaza has continued to grow under new proprietors Nissim and Veronique Avershai. The menu offers fresh salads, crepes, pasta, pizza, and trademark potato latkes. Try the salad with mozzarella or the Moroccan Nile Perch, one of several fish dishes. Or just have a cold drink or coffee while you rest from your tour of the Old City.
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