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Jerusalem Restaurants


  • 18 Ben Sira St. Map It
  • Downtown
  • Italian

Updated 05/16/2013

Fodor's Review

Chef Adi Cohen maintains his family's tradition of good Italian fare from Lombardy. The soft lighting is easy on the eyes, and the lack of decoration is not a shortcoming in the very intimate setting: large, tastefully framed wall mirrors add depth to the room. The service is professional and friendly. A starter menu includes great traditional dishes like ravioli (the stuffings change: look for seafood or truffles), and a superb lasagna and cannelloni combination. Especially

interesting among the entrées are the tender piccatina con funghi (thinly sliced veal with lemon and mushrooms), tournedo dello chef (beef fillet with white wine, truffles, and porcini mushrooms) and tournedo Modena (beef fillet with balsamic vinegar and leek sauce). The house red wine is excellent.

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Restaurant Information


18 Ben Sira St., Jerusalem, 94181, Israel

Map It



Restaurant Details:

  • Credit cards accepted
  • No lunch Fri.
  • Reservations essential

Updated 05/16/2013


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