Palestinian classics are the main draw at this eatery steps from the Church of the Nativity. Try the maqloubeh, a perfectly spiced and baked chicken leg served with a colorful pilaf of yellow rice and eggplant, cauliflower, and carrots. Another great option is mensaf, pieces of lamb in an aromatic goat yogurt sauce served over rice. Palestinian Taybeh beer is on tap, and the tiramisu is a refreshing treat to enjoy in Bethlehem's busiest square.
20 Manger Sq., Bethlehem, Israel