Garçon! Know your restaurant etiquette in France.
In restaurants you must ask for the check (it's considered rude to bring it unbidden) except in cafés, where a register slip often comes with your order. Gratuities (servis) are included in the bill, but leave some small change on the table: a few cents for drinks, €1 for lunch, or €3 for dinner. You can leave more at a top restaurant, but note that more than 10% is considered extremely generous. Peruse our Paris restaurant reviews.
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Handy tips that I can forward to my friends - rather than a long debate as to travel etiquette! Thanks for sharing!
Waiters usually don't like to be called "garçon"...
If you have something to ask them, such as the bill or a glass of water or anything else, just say "s'il vous plait" to get their attention or "Monsieur"
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