Fodor's Expert Review Burger Bar Las Vegas by Hubert Keller

There's a burger joint in every resort, but Hubert Keller's Burger Bar is truly a standout. You build your own burger at this jovial restaurant with marble tables and wood-paneled walls. First, start with your meat; selections include merguez-style spiced lamb, buffalo, Black Angus, or Wagyu beef (there is also a vegetarian alternative). Next, add cheese and pick a sauce (red-wine-and-shallot reduction, for example, or black Perigord truffle sauce). Then pile on toppings like prosciutto, pan-seared foie gras, jalapeño bacon, fried egg, and grilled vegetables or shrimp; add skinny fries, and open wide. Desserts include a banana split or hot-fudge sundae. You can even get a spiked milk shake.