Often called "the hotel for the gourmand"—noted chef Hernan Gipponi is the driving force behind Buenos Aires' emerging foodie scene—the Fierro opened in late 2010 and has quickly become choice lodging for travelers looking for a five-star stay in a boutique package.
What We Love
- Among BA's best dining and drinking
- Rooftop pool with skyline views
- Sleek decor
- Legendary breakfast spread (included)
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