Dining is an international experience with nightly changing themes and cuisines from around the world. Passenger preference for casual attire and a resortlike atmosphere has prompted the cruise line to add laid-back alternatives to the formal dining rooms in the Windjammer Café and, on certain ships, the fun and retro Johnny Rockets Diner; Seaview Café evokes the ambience of an island beachside stand.
Room service is available 24 hours, but choices are limited. Only certain dishes that travel well can be ordered from the restaurant menu during dinner hours.
Royal Caribbean doesn't place emphasis on celebrity chefs or specialty alternative restaurants, although they have introduced a more upscale and intimate dinner experience in the form of Portofino, an Italian-specialty restaurant, and/or Chops Grille, a steak house, on Radiance- and Voyager-class ships, as well as the Freedom-class ships.
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