Norwegian Breakaway Review

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Restaurants

Three main dining rooms serve open-seating breakfast, lunch, and dinner (the Manhattan Room has entertainment on some nights). There are myriad specialty restaurants, including Ocean Blue by Geoffrey Zakarian, which serves seafood (reservations, cover charge for all). Casual choices are the Lido buffet for all meals; O’Sheehan’s Pub for sandwiches and snacks; and the poolside grill for lunch. The Atrium Bar serves specialty coffees and cakes for an additional charge; Carlo's Bakery serves specialty cakes as well as gelato for an extra charge (only on Breakaway). While the 24-hour room-service menu is limited, made-to-order pizza will be delivered to you anywhere on the ship for a fee.

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