Costa Cruises

Noteworthy

The cuisine of Italian chef Gualtiero Marchesi is served on Versace tableware in Costa's alternative restaurants.

Original works of art, including sculptures, paintings, and hand-crafted furnishings, are created for all Costa ships.

For dessert, Costa chefs tempt you with tiramisu, crème brûlée, cannoli, Sambuca sundaes, and gelato.



Get Advice From Other Travelers

Visit the Travel Talk forums for help on planning your trip

Get the Fodor's Newsletter

For more travel ideas, tips, and deals, sign up for the Fodor's newsletter here. Read the current issue. Browse previous issues.




Copyright © 2009 Fodor's Travel, a division of Random House, Inc.