United States Forums

Post New Topic

Recent Activity

View all United States activity »
  1. 1 inspire me after landing in Miami
  2. 2 Dollar to Euro Exchange
  3. 3 Self parking hotel in Philly
  4. 4 Trip Report The Lincoln Highway, abridged: Nikki's road trip
  5. 5 Ridiculous Pacific Northwest Road Trip
  6. 6 Yellowstone National Park in 5 days - NEED HELP
  7. 7 Ideas needed for fall road trip Boston - Montreal
  8. 8 Which National Park summer 2018 with kids
  9. 9 First Time to Seattle-Portland-Willamette Valley
  10. 10 Looking to move from North Carolina to Colorado
  11. 11 Total Eclipse of the Sun visible in USA - plan ahead for August 21, 2017
  12. 12 Restaurant recommendations in falmouth/mashpee, ma area
  13. 13 Dallas airport to bush library
  14. 14 Going from Friday Harbor, San Juan Island to Lake Crescent
  15. 15 Trip Report Northern California Gardens.
  16. 16 Charleston Itinerary Feedback Please
  17. 17 Driving through Chicago area to Wisconsin
  18. 18 Trip Report Trip Report - Quick Trip to Hyannis - August 2017
  19. 19 Badlands - Mt. Rushmore -- central place to stay for a few days?
  20. 20 Arches or Zion?
  21. 21 Restaurant Recommendations for Queens/Brooklyn/Williamsburgl
  22. 22 (Healing?) Retreat in Sedona, Az?
  23. 23 Trip Report Pu'uhonua O Honaunau National Historical Park - Hawaii
  24. 24 wyoming, south dakota trip
  25. 25 Providence RI Waterfire
View next 25 » Back to the top

Trip Report Moonstruck Patisserie - Hilo ~ wow!!

Jump to last reply

You are in Hawaii, you are soaking in the sun and sea; eating lots of fish when suddenly you are needing something sweet and you have consumed all the malasadas you can eat. What to do, what to do??

Luckily if you are in Hilo on the Big Island, your search is over! Moonstruck Patisserie!

We happened upon this wonderful little spot, just a block or so from the main drag in downtown Hilo. We had sweet pastries for a mid morning snack and took home some savory ones for lunch. They were all delish! I had a frangipani croissant that was filled with a lovely almond flavored pastry cream and the croissant was perfectly light, airy and flaky. Hubby had a triple berry tart that was also perfectly prepared. Fresh, french press coffee completed our snack. Our take home was a curried beef turnover and a quiche florentine. Again, these were top notch with buttery crusts and wonderfully tasty fillings. Take a moment to find you way here, you won't be sorry!

I will do more restaurant write ups in my trip report but wanted to get this out there for those heading that way soon.

8 Replies |Back to top

Sign in to comment.

Advertisement