United States Forums

Post New Topic

Recent Activity

View all United States activity »
  1. 1 San Diego VRBO area
  2. 2 Botanical gardens on Maui, Hilo, and Kauai: how much do they differ?
  3. 3 Queen Anne or Belltown Hotel
  4. 4 Trip Report Chicago - Memphis - NO - Anaheim (train/plane and taxi)
  5. 5 Southbound lanes at San Ysidro Border Crossing close for 57 hrs.
  6. 6 Trip Report Disneyland Grand Californian
  7. 7 Overnight stay along Newburyport/Rockport train line
  8. 8 When will Key West be recovered from Irma?
  9. 9 Alaska 19 day itinerary - comments/opinions, please?
  10. 10 Suggestions for Sedona and Grand Canyon
  11. 11 Trip Report Colorado Shows Off
  12. 12 New England Tour
  13. 13 Kauai: First Trip Help Please
  14. 14 help me plan a Cali trip
  15. 15 Hawaii at Christmas with older teens
  16. 16 10-hour MIA layover ideas?
  17. 17 Los Angeles Area Restaurants - 2017 Edition
  18. 18 Trip to San Francisco in Dec 2017
  19. 19 Wilmington DE questions
  20. 20 San Francisco to Seattle in a day (fires in Oregon)
  21. 21 50th wedding anniversary in Hawaii??
  22. 22 Inexpensive Restaurants Near Canyonlands and Capitol Reef?
  23. 23 Getting from Seatac airport to downtown Seattle
  24. 24 2 Grannies, 2 parents & 1 three-yr-old
  25. 25 NYC 9/11 Tour - best options?
View next 25 » Back to the top

Looking for Vegan, Vegetarian, Gluten free near the Washington, DC mall?

We stopped for lunch in the cafeteria of the Smithsonian American Indian Museum and could not believe the variety of interesting dishes fitting the above description. The cafeteria is set up as a food court with each area featuring the food of a different Indian region of the Americas. It was hard to decide between all of the possibilities but we ended up splitting a large plate called four colors. It was divided equally between a beet, apple, walnut combo, a wild rice, pine nut and some sort of green combo, a mixture of quartered radish with fiddlehead fern, and a sweet potato, green pepper, sauteed onion and sunchoke combo. Each was unique and delicious and each had a few other minor veggie ingredients and spices. These were but a few of the possibilities. The cafeteria opens at 11 AM and closing depends on museum hours. They also have plenty for the meat and fish eaters including planked salmon and bison burgers. The spiced hot chocolate is also a winner.

No Replies |Back to top

Sign in to comment.

Advertisement