United States Forums

Post New Topic

Recent Activity

View all United States activity »
  1. 1 San Francisco through Colorado Rockies
  2. 2 Attending a wedding on Nantucket !
  3. 3 September trip Portland/Seattle
  4. 4 Road trip: Boston to Salt Lake City
  5. 5 Help Planning Zion/Bryce Itinerary
  6. 6 Boston waterfront Italian
  7. 7 Recommendation: Beachfront in VA or MD walking distance to quaint downtown
  8. 8 Thinking of moving FROM Pittsburgh TO Seattle
  9. 9 Los Angeles Indefinitely
  10. 10 Last minute Maine/New Hampshire trip
  11. 11 where to stop on the way from Montreal to Acadia
  12. 12 Kids Vacation Place
  13. 13 Trip Report Another Key West Trip Report, July 3 - 9, 2016
  14. 14 Napa valley getaway
  15. 15 Lake Tahoe hotel with a lake view
  16. 16 Best restaurants?! - first time to NYC!
  17. 17 Day in Spokane
  18. 18 Marriott or Sheraton in Orlando?
  19. 19 CA Fire - need revised itinerary help
  20. 20 AUGUST---7 day San Fran to San Diego
  21. 21 Aug. cruise wardrobe
  22. 22 Desert Southwest
  23. 23 Transit Advisory - PATH system - Weekends from August 6 to December 19, 2016
  24. 24 Road trip from Gulf Coast to Key West
  25. 25 Need help with National Parks trip in 2017
View next 25 » Back to the top

Trip Report Eating my way thru San Francisco

Jump to last reply

Once again, the dining experiences in SF were mostly wonderful.
There were four of us at most meals and we shared a lot of dishes; so we got to experience a nice variety of what the restaurants were serving.

Lunch:

Hog Island Oysters (2x)
Tadich Grill (2nd time)
Cupola Pizzeria
The Girl and the Fig (2nd time)

Brunch:

Yank Sing (3rd time)
Baker and Banker

Dinner:

Barbacco (2nd time)
Cotogna
State Bird Provisions
Betel Nut (2nd time)
Park Tavern
Chiaroscuro

Cupola was a disappointment - despite having char marks, the dough was not thin enough and was too chewy.
Chiaroscuro - good food, but too pretentious - wouldn't return
Barbacco - still love everything about this place
Tadich - had my first petrale sole - so simple - excellent quality
Girl and the Fig - perfect
State Bird - can't begin to remember what we ate - unusual and wonderful - and the state bird should not be missed; we had a whole one.
Park Tavern - wonderful birthday dinner
Cotogna - despite lamb chops that were too chewy, I'd return; everything else was very good
Baker and Banker - perfect brunch - cramped quarters

18 Replies |Back to top

Sign in to comment.

Advertisement